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Desert yearnings | Desert remedies
After several weeks of excessive energy and restlessness, I suddenly felt really tired last night, and went to bed (and to sleep) around 9pm. I knew then that today was going to be one of those lazy days. I had planned on going to a mini film festival with a friend. Canceled that, went back to bed, read 1Q84 and listened to Tori Amos. Suddenly I was overcome by another one of these longings for the desert.
The pix in the first half of this post are not mine (would have had to upload them on my flickr first). But luckily, there is the creative common search function on flickr! Thanks Chelsea (http://www.flickr.com/people/chexee/) for licensing your Pahrump pix as such! I find it hard to put in words what exactly the desert means to me. This longing is both something melancholic but not in a foggy, gray kind of way but somehow very vivid, alive (while, yes, there is a sadness to it, too). Obviously my yearning has something to do with my past, the exchange year I spent there, which was a most amazing and wonderful time this my life. But as I’ve come to realize, this feeling doesn’t not just stem from reminiscing about a time and place in my life when and where I was very happy. I have felt something similar since then, here in Sweden. It has something to do with nature. I don’t need to tell you that the landscape in Pahrump (the name of the small-town north-west of Las Vegas where I lived then) is very different from the scenery here in Sweden. However, what they do have in common is just the thing that moves me so much (and which in turn may very well have to do with me growing up in Germany, a place relatively dense with population, where you can cross from one town into the next without even noticing that they are two different cities): the vastness of nature.
Pic: Chelsea Otakan | http://www.flickr.com/people/chexee/ I particularly remember a Sunday trip out into the mountains surrounding the valley with my host family. We took the Rollo and Shadow with us, the family’s dogs, and walked around in the heat. I think my sisters may not have been as thrilled by that as I was, the whole thing probably wasn’t very exotic to them … just plain hot. My dad was enthusiastic, though, he’s a geologist, and us being in the mountains, you know – there were a lot of rocks, so … He and I made our way to the top. I remember passing rocks with Indian carvings, which isn’t exactly something you come across in Germany every day, either.
Pic: Chelsea Otakan | http://www.flickr.com/people/chexee/ All the way up there, we placed my camera somewhere so we could take a picture of ourselves (it was before you did the holding-the-camera-while-pointing-and-shooting – you know, analogue). I remember looking around, seeing nothing but sand and stones, joshua trees and other cacti. (Back in Germany we struggled to keep pathetic little creatures that don’t even deserve the name „cactus“ alive on our window sill, and here they just grew like weed, in fact: people regarded them as weed.) All this under a huge bright blue dome of a sky with the sun radiating from it like the queen she is (sorry, in German unlike in most other languages the sun is „feminine“, so in my mind the sun will probably always be that).
Pic: Chelsea Otakan | http://www.flickr.com/people/chexee/ In my memory, my eyes couldn’t detect any traces of mankind in this view, which is probably not true, I am sure the town must have been somewhere in the background, the road we came on, maybe even Vegas. Either way, the emotions standing on that mountain top evoked where true. This was something that I had yearned for, something I had wished for to experience at some point in my life: to stand in a place where you could imagine you’re the only human being in the world. Maybe that was a longing for truth, for a place that is a more accurate depiction of reality. Here, the natural order is still intact, you are forced to face the fact that you as a human being are not above the rest of nature but part of it. It makes you feel powerful, while at the same time you can’t elude the awareness of how small a piece of the puzzle you are. I write „you“ because I don’t fancy myself being uniquely sensitive or poetically inclined to notice those kind of experiences. I would argue that this is something very human, and one of the reasons why the desert (or other places where nature couldn’t been tamed completely) is a fascinating subject or backdrop for stories. Also, it is a magical place (but I am kind of running out of „flow“ here to go into that one, too).
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Although there is no desert here in Sweden, and the sun is a definitely more shy in comparison (even more so here on the west coast) I have still been able to encounter that common denominator, albeit in a different guise: the vastness of nature.
Marstrand (my own pic) The size of the country (449,964 km2/173,745 sq mi) is slightly bigger than Germany (357,021 km2/137,847 sq mi) – almost double the size of Nevada (110,622 sq mi/286,367 km2), while the population is nearly 10,000,000 (Germany: ca. 82,000,000 | Nevada: ca. 3,000,000). Meaning: a lot of land with not a lot of people on it.
Love the green of moss. There are mountains and seemingly endless forests, also seemingly countless lakes, and you can find yourself driving on a highway with no car (or the same car) driving behind you for hours, going on the road for miles without passing by a town. In fact, Swedes measure distances in miles, too. 1 Swedish mile being 10 km (roughly 6.2 „American“ miles).
Who wouldn’t want to hug this tree? Looking at it from this angle, moving to Sweden has increased my chances of soothing my yearning (although that is not why I moved here … I think …). I am sure my longing for a life on the country-side springs from the same source. Sometimes, however, I just miss really miss the desert. Period.
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Maybe it was playing Tori Amos that triggered me today (somehow her music makes me feel the same kind of melancholy, especially „Rattlesnakes“ and „A Sorta Fairlytale„) though there is no more specific connection than just the feel of the music.
While I was lying on the bed, that wave of melancholy washing over me, some films came to my mind which both somehow nourish and heal my longing:
Gas Food Lodging
[youtube http://www.youtube.com/watch?v=rmUS7oKpcc8]
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Bagdad Café
[vimeo http://vimeo.com/52340684]
*
And obviously the theme song from Bagdad Café, Jevetta Steele’s Calling You:
[youtube http://www.youtube.com/watch?v=U4fYqLPmCpM]
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U-Turn
[youtube http://www.youtube.com/watch?v=uUK79LRP-Nc]
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Breaking Bad (a series, I know, but let’s not split hair here, ok?)
[youtube http://www.youtube.com/watch?v=pLWaqVbBvJ4]
Last but not least: a book that was actually written by someone from just the town where I spent my exchange year. In fact, we even had a class together (but I cannot claim that I know her, and she probably has no memory of me):
I apologize for only throwing trailers/images at you at this point but this turned into a very long post, much longer than I had intended. Maybe this will inspire me though to write more detailed about each of these „desert remedies“ at a later point.
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Project of the day | Staging Spring
I did get the balcony fixed up. Then I went to a store that as I discovered yesterday had locally grown hydrangea. So far, so spring. Then, on the way back – guess what – it started snowing. It would appear that sometimes wishful thinking isn’t enough (who knew?).
Since desperate times require desperate measures, I resorted to what any home-story-teller who is worth their grain does anyway: I faked it. Rather: tried. As will become apparent in a moment, this is probably one of the worse attempts at staging spring. So … here goes nothing.
Yeah, that table cloth under the hydrangea is not ironed. Neither is the table-cloth on the table, which is actually a curtain. I mean, the table-cloth is actually a curtain, not the table. I must say, those teacup candles are versatile. I need more so I can have them EVERYWHERE. Hyacinths. Just noticed that one of them is molding a little bit. Meh. Hello beautiful! Or should I say: hello bluetiful? Less elegant, more playful. You might say this balcony’s style is all over the place. I choose to call it „eclectic“. Unless I don’t show you the picture I just showed you, and show you this instead. Doesn’t work with real life visitors, though. Unless I make them leave the balcony frequently so I can rearrange things according to what they’re going to look at next. Seems like a lot of work, though, so … probably not. Now we’re getting somewhere with the spring feeling! So … another picture of the same just from a slightly different angle. And another! OK, I’m done. -
Project of the day | The sunny season’s living-room
Today I am going to take on balkonia, and hopefully turn this sadness into something … well, better.
Yes, I was lazy in the fall. Just left the plants right where they were. Guess I’m paying for that today. Maybe I can get Peter to take care of it? Imagine me with kids … Can you find all the miserable plants in this picture? Can’t get so much worse, right? Here’s to hoping that I’ll be able to show you some after pix tonight.
Have a wonderful Saturday everyone!
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More than words
Today started out …
… pancakey. I wasn’t very patient with the camera here, so it’s a little hard to see but …
… I hope you do see that THERE WAS A LITTLE FLOWER IN MY TEA. Later my day turned …
… outdoorsy. Met up with La at Trädgårdsföreningen. Couldn’t get over how nice it was with the sun out and all. And it ended …
… kladdkaka-y. At Dina’s. My second mud cake this week. The chocolatey tastiness was preceded by a most delicious dinner. Thanks, Dina! Lucky (imagine me saying with a Napoleon Dynamite intonation).
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What a day
I am aware that today is Women’s Day. I just don’t know what to say. „Happy Women’s Day“ somehow always seems a little off, for while, yes, we have come a bit further, I don’t think we’ve made it quite yet. On the other hand I am not really in the right mind-set for writing a post about how „we“ still are suffering and suppressed (not that there wasn’t anything to write about, sadly). So I am executing my right as woman and a human being of not taking a stance on womanhood in general or my womanhood in particular today. I encourage everyone around me … to do whatever feels right for them.
Happy human day. All day. Everyday. Let’s let love rule and take it from there.
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DIY – Three tier servers
Like I said: I have been obsessed with (making) these three tier servers.
You need:
- 3 plates in different sizes
- 2 candle holders or other appropriate items to stack the plates
- Two-component adhesive
- a pencil to mark where to glue what
The first time I made these I went through a complicated process of figuring out the exact center of each plate and the candle holders. It was time-consuming, and I realized that it was no guarantee for getting everything perfectly centered anyway. So now I am just going with my visual judgment, which works fine, so I recommend you do the same.
To glue the pieces together, follow the instructions of the specific glue you’re using. With the one I used, that meant applying glue on both objects you want to glue together, not just on the one of them. That’s all, now you just need to wait for the glue to do its thing.
Yes, La, you guessed it … … this one is for you. This one’s a little more funky:
I use candle holders to stack the plates. As always … … everything’s thrifted. Well, except for the lemons. And the super-glue I use to keep everything from falling apart. Which do you like better – romantic or „funky“?
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Junk food – for real 2
I did make those burgers for dinner today – with homemade BBQ sauce and hamburger dressing and all. Only the ketchup and the mayonnaise in the dressing were not made from scratch, even though there were recipes for that in the Junk food book. I hope you’ll find it in your heart to forgive me this fast food faux pas.
Do you too see a face in this picture? She’s frowning, right? -
DIY – Scented tea cup candles
Do you have a hard time throwing away stuff that’s practically useless? Do you stuff it in a drawer, telling yourself you’ll come up with something it’ll still be good for? Here’s a suggestion for what to do with leftover wax from candles that are technically burnt down:
Tea cups: my latest thrift-store hunt. Wick: some linen cord. For the wick it’s important that you use a cord from a natural fiber, since, you know, you’re going to light it. I used linen since it happened to be around. Cotton works, too. To make the wick not drown in the wax, I wrapped a rubber band around the cup … … and hung the linen cord over it. One mustn’t be stupid, as the Swedes say. Now this step I forgot to document in pix: melting the wax. I just put the chunks into a tin can, which in turn I placed in a pot filled with water. Heat until the wax is melted. I put the linen cord in there, too, so that it would soak up some wax (which I imagined would keep it from burning too fast). Also, I added some tea tree oil. I am sure any essence works, but I probably wouldn’t use anything that’s not organic.
And this is the result. You like? I do! These are going into the bathroom. I don’t like having the fluorescent light blinding me when I brush my teeth at night, so I’ve been decking out the place with tea lights. To state the obvious: this is prettier.
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Recipe – Make your own nutella
The hazelnut chocolate cake deliciousness from earlier reminded me of one of my favorite homemade things. Homemade nutella. I came across this recipe when I got into the low-carb thing. I am not that strict about it anymore as I was then but I still use birch tree sugar.*
Obviously you can use any sweetener you like – and it’s still home-made nutella. In all fairness: it doesn’t taste exactly like nutella. In my opinion, it tastes better. Plus, it’s easy, fast to make, with no exotic ingredients (except the coconut fat), and some might even say: healthy. I don’t know if I would go so far considering that I probably eat way too much of it at once. I would however go so far as to say that – as anything home-made, and thus made with love and care – it is a healthier alternative to the stuff from the store.
You need:
- 2 cups of ground peeled hazelnuts
- ca. 4,5 to 5,5 tbs of sweetener (just use how much you like)
- 3 tbs cocoa (the raw stuff for baking, not the sweetened ready-made stuff for chocolate milk)
- coconut fat – I start out with 2 tbs, see how the texture turns out, and add till it’s right
- a dash of vanilla
Just put everything into a blender and, well, blend. Add whatever you feel needs adding according to your preference. Done. It lasts … well, I don’t know, in our household never long enough for me to actually figure out a best before date.
Hazelnutty for you! * Birch tree sugar is a form of xylitol, which doesn’t up the blood-sugar level so much. I like it best out of all the alternatives because although the sweetness is different from the taste of sugar, I don’t feel „cheated“. Stevia just tastes like licorice to me, so that’s no real alternative if you ask me. I make sure I buy it at a health food store because xylitol can also be made from – guess what – GMO corn.
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Junk Food – for real
I am not only a hoarder when it comes to thrift-stores, no, I also hoard books. Library books. I cannot praise Gothenburg’s library enough – free membership, branches in every part of town, a huge selection, and, the best of all (yet also my downfall, as will soon become apparent): you can borrow a lot of items at once. I mean it: A LOT. You’re not supposed to borrow more than five at a time but there is no mechanism in the scanner that prevents you from checking out more.
I try to be reasonable but what does happen to me a lot is, that I go to one of the libraries (they are nice places to hang out in town when it’s cold outside and you’re waiting for someone), and I find something that interests me. Lately mostly cook books, and diy related stuff. Mainly because those are really nice to look at, and inspiring, and also: expensive, so I wouldn’t buy them. What happens next then is me thinking „Oh, I want to borrow this one. But wait, I already have so many books at home. But if I don’t check this one out now, I’ll probably forget the title, and what if it’s not there anymore next time I come here?!“ So… you get the picture.
This past week I borrowed a cook book, which makes me want to cook/bake through every single one of its recipes. It’s called Junk Food – på riktigt. I’d translate that with: Junk Food – for real. It combines two interests of mine – junk food and health. Health is obviously relative, in this case I mean that the food is made from the best ingredients possible (because you’re the one making it, duh), no funny business like preservatives, flavorings, etc. So the book has recipes for how you make all the classic junk food meals from scratch. Get this: there is even a recipe for how you make marshmallows!? I’m in love. Also, the food photography is really appealing – lots of vibrant colors.
I am planning on making hamburgers (including making my own bbq sauce and hamburger dressing) tomorrow but since the dough for the buns is a yeast dough, I prepared that tonight (fresh yeast dough tastes great but it is basically a guarantee for a stomach ache).
The yeast dough is rising under one of my beloved Kate Bingaman Burt kitchen towels. Ok, I admit – I just included this pic to have an excuse to show off one of my beloved Kate Bingaman Burt kitchen towels. Turmeric is what makes them look so nice and yellow. So, thank you Gothenburg library. I actually think I will purchase this book.
To be continued …